Study of ciprofloxacin adsorption isothersonspent coffee grounds
The adsorption isotherms of ciprofloxacin (CIP) by the spent coffee grounds (SCGs) was investigated. The adsorption isotherms were well described by the Langmuir model. This suggested that the strong interaction of CIP with the SCGs. Therefore, SCGs, as a green, environmental-friendly adsorbent, can be applied to the adsorption of contaminants in environment.