A Review: Plants used in eye Infection with Special Emphasis on Olea Europaea

International Journal of Development Research

Volume: 
14
Article ID: 
27937
4 pages
Research Article

A Review: Plants used in eye Infection with Special Emphasis on Olea Europaea

Kamini Raut, Raman Chandak and Pooja Waware

Abstract: 

Olea europaea, or olive is an important part of the Mediterranean diet. We also examined green nanoparticles formulated in green olive for the treatment of the treatments of eye infections They are also linked to many health benefits, especially the prevention of heart disease and cancer. According to previous studies, olive leaves contain antioxidants that can reduce inflammation and prevent infection. Olive leaves can reduce blood sugar level and cholesterol. Olive leaf show promise in preventing diabetes and Alzheimer’s disease. Olea europaea leaf extract contains a bioactive substance called oleuropein which is known to have antioxidant and anti-inflammatory properties. The oil is rich in monounsaturated fats, and studies show that these fats will help to prevent or slow the age of infection. It also helps to improve alertness and memory by promoting healthy neurotransmitter activity and plays an important role in strengthening the immune system by neutralizing free radical. The aim of this study is to determine the properties of European olive leaf and neem leaf.

DOI: 
https://doi.org/10.37118/ijdr.27937.03.2024
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