Contribution to the study of the green turtle (chelonia mydas) diet in the South Atlantic, Northeast Brazil

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International Journal of Development Research

Volume: 
09
Article ID: 
16727
7 pages
Research Article

Contribution to the study of the green turtle (chelonia mydas) diet in the South Atlantic, Northeast Brazil

Midiã da Silva Rodrigues, Dra. Adilma de Lourdes Montenegro Cocentino, Cristina Farias da Fonseca, Dr. Geraldo Jorge Barbosa de Moura, Dr. Múcio Luiz Banja Fernandes, Thaysa Mariana Bezerra de Melo, Emily Pereira de Queiroz and Arley Cândido da Silva

Abstract: 

This work presents information about the digestive tract contents of the green turtles (Chelonia mydas) on the southern coast of Pernambuco, Northeast Brazil. Between November 2016 and October 2018, the gastrointestinal tract contents were collected from 44 stranded dead individuals. The diet consisted mainly of red algae (65.90%), especially the species Pterocladiella beachiae, Gelidium lineare (52.72%) and Gelidiella acerosa (47.72%). Some animal items were also found, such as the soft coral Palythoa caribaeroum (first record for this region), the planktonic mollusks Jhantina jhantina and Spirula sp., as well as the sponges Geodia gibberosa and Steletta sp. The contents of the digestive tract showed a strong herbivorous pattern, with indications that green turtles feed mainly on marine macroalgae.

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